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gelato

Twelve Flavors,
Always Rotating

Villa Dolce gelato and sorbetto, made the long way, scooped in San Marco Square. The case keeps changing, so there is always one you have not had yet.

A cup of Italian gelato and a frozen Tractor craft slushee on the table at Electric Dough Pizza Co. in San Marco, Jacksonville.
Three cups of Villa Dolce gelato and sorbetto held up under the San Marco Theatre marquee in Jacksonville, Florida.

Made The
Long Way

Our gelato is Villa Dolce Gelato Italiano. From scratch, 100% natural, sourced by origin of authenticity, which is a formal way of saying the pistachios come from where pistachios are supposed to come from.

Gelato is not ice cream in a different accent. Less air, less fat, served a little warmer, so the flavor arrives sooner and stays longer. That is the whole trick and it is not really a trick.

Twelve flavors in the case. They rotate. Sorbetto too, if dairy is not your friend.

There is always one you have not had yet

See the menu

What Is In The
Case Today

Twelve flavors sit in the case at a time, and they rotate. Some come back because people keep asking for them. Others turn up for a week and then make room for whatever is next.

That is why you will not find a list on this page. The case moves faster than a website does, and we would rather you got the real answer than yesterday's one. Come look through the glass, ask whoever is behind the counter, and try the one you have never heard of.

Sorbetto is dairy-free

The gelato case at Electric Dough Pizza Co. in San Marco, Jacksonville, filled with twelve pans of Villa Dolce artisan gelato and sorbetto.

More Than
A Scoop

Gelato is how dinner finishes here, and it is also a perfectly good reason to walk in on its own. No meal required, no minimum, nobody keeping score. Order at the counter and take it out under the old marquee.

  • A cup, a cone or a waffle cup
  • Gelato floats, topped with Tractor soda
  • Affogato, drowned in espresso or nitro cold brew
  • Lavazza coffee, from espresso to nitro cold brew
  • Sorbetto, dairy-free

Come in just for the gelato

See the menu
Cups of Italian gelato and sorbetto held over the original San Marco Theatre mosaic at the entrance to Electric Dough Pizza Co. in Jacksonville.

Questions, Answered

Do you serve gelato in Jacksonville?
We do. Electric Dough is in San Marco Square, and the case holds twelve rotating flavors of Villa Dolce artisan gelato and sorbetto. Walk in any time we are open, no meal required.
What is the difference between gelato and ice cream?
Less air, less butterfat, and a slightly warmer serving temperature. That gives you a denser texture and a flavor that arrives sooner. It is the same idea, made a different way.
Do you have dairy-free dessert?
Yes. Sorbetto is dairy-free and there is usually more than one in the case. The flavors rotate, so ask at the counter which ones are in today.
Do you serve coffee?
We do. Lavazza coffee drinks, made at the counter, and they go rather well with a scoop of something.
Do I need to buy a meal to get gelato?
Not at all. Walk in, order at the counter, and eat it here or take it out under the old marquee. Plenty of people come in for exactly that.

The Case Is
Under The Marquee

1996 San Marco Blvd
Jacksonville, FL 32207

(904) 298-7992
hello@electricdoughpizza.com

Sunday to Thursday11:00am to 10:00pm
Friday and Saturday11:00am to 12:00am

Street parking around the square, plus community parking at Aspire Church across the street behind the Fire Station

Get directions
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